Improvement of in vitro antioxidant activity of kaempferol by encapsulation in copolymer micelles

نویسندگان

چکیده

Antioxidant capacity of poorly soluble natural antioxidant kaempferol, in particular free or loaded two types cationic micelles, was studied on non-enzyme induced lipid peroxidation (LPO) vitro . The micelles were based triblock copolymers - poly(2-(dimethylamino)ethyl methacrylate-b-poly(propylene oxide)-b-poly(2-(dimethylamino)ethyl methacrylate (PDMAEMA-PPO-PDMAEMA) and methacrylate-b-poly(ε-caprolactone)-b-poly(2-(dimethylamino)ethyl (PDMAEMA-PCL-PDMAEMA). by incubating rat liver microsomes with iron sulphate ascorbic acid (Fe 2+ /AA). effect micellar kaempferol (at concentrations 25, 50 75 μg/ml) assessed after 20 min incubation time. In the model, kaempferol-loaded significantly decreased formation malondialdehyde (MDA). PDMAEMA-PCL-PDMAEMA more pronounced, showing an improved activity conditions oxidative stress

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ژورنال

عنوان ژورنال: ????????

سال: 2022

ISSN: ['2411-6076', '2709-135X']

DOI: https://doi.org/10.3897/pharmacia.69.e77678